Slowing down…

Day 757:

Our record month has slowly winded down. And what a month it was.

Tsukemen from Menya Tenhou in Honancho

I mean, I’ve worked really long hours without much sleep during my programmer days, but my lifestyle now seems crazy in comparison.

Free dessert!

And I love it!

GCS!

But I also know my limits. So for those of you who know who you are…please don’t worry.

What you’re missing…

Day 756:

This is what you’re missing…

Shio Ramen from Nakata Kyodai.

But this is what you’re really missing (thanks to your mum!)…

Now hurry up and come back!

Cuz as much as I like hanging out with Nobo and Choco Latte…

I’d like to have back what I’m missing.

Don’t blame me, blame your mum. 😉

Slimed…

Day 755:

After a long weekend of working back-to-back 15 hour shifts, Mondays are no longer to be hated.

Daitabashi Taishoken

Especially since Mondays are my days to only do prep. So Ebisu here I come!

Woah, Dyurumen Buta-aji (づゅる麺 豚あじ 恵比寿神社前) has a new Showa Era Chuukasoba (昭和の中華そば)!

I guess I gotta try it.

Not bad, a little sweet, but the tsukemen here is the way to go.

Dammit, I hate last train.

I stopped by the local Family Mart on my way home and saw these new limited edition Slime nikuman’s and just had to get one.

Sorry little guy…

It tasted like a normal nikuman, but felt like I was eating a smurf…

The challenges we all face…

Day 754:

I feel like I’m in a good place.

Kiraku in Shibuya

But I realize that ‘that good place’ could change in less than a 3-minute instant.

Wontonmen

Unfortunately, the only real solution is to try to get back to that good place (which may even be different from the last good place).

starchier than I remembered

Our challenges may be uniquely different, but we all face them.

Wontons

And remember, even if you get distracted by a kebab…

You’ll always be able to go back to a bowl of ramen.

Hang in there!

Propane profusion…

Day 753:

Brian and newly friended Sarah came in for lunch today and Brian brought with him a souvenir chanpon from Nagasaki.

Nagasaki Chanpon! haha check out Brian’s blog for our reactions. (What happened to Boom? lol)

Anyway, I had a little time to explore for a bowl between shifts and found myself bicycling to Marucho (丸長豪徳寺店) in Gotokuji.

At the time I wrote: “It smells like propane but this ramen is closer to perfect than u think.

Would you like me to expand that thought? Actually, it’s almost impossible for me to explain without having you sit down in this exact position. Of course a bowl slurped within good company will always make for a more interesting critique, but a bowl slurped alone without the influence of others can touch your soul deeper than you can imagine.

Just work with me on this…

Torori…

Day 752:

One of my most favorite ramen counters

The counter at Onya

Supports one of my least favorite bowls…

Torori Tsukemen

But today it tasted better due to this torori chashu.

Torori Chashu

Now time to wash it down with something good.

More samples!

Over the past year I’ve developed a relationship with our noodle makers and today they begged me not to ever leave Japan. hahaha I wonder where that came from…

Biased thanks…

Day 751:

No matter how high or low things get, I am thankful for being able to live my dream… Happy Thanksgiving from Tokyo!

If you live in Setagaya-ku, there is a ramen shop that has gained legend-like respect from everyone who’s slurped there. Seitoku (自家製中華そば 勢得) in Sakuragaoka has been on my list for years but it’s not the easiest of places to get to.

But I got there…and I’m very thankful for it.

Seitoku’s Tokusei Ramen (得勢らーめん) is probably one of the best gyokai-tonkotsu that I’ve had in awhile.

Dusted with an aroma of roasted shrimp, this is truly the stuff of legend. Now if only it were easier to get to.

And again, Happy Thanksgiving! Thanks Boom for preparing our turkey dinner! lol.

I do have a lot to be thankful for…

lots…

Thank you very much!